Food & Beverage Services
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Sandwiches

Food Services Operating Principles, Rules & Regulations

The Food Services Operating Principles apply to all Food Services operators on the St. George campus, including the following:

  • Businesses providing food services
  • Student groups providing food services
  • Groups hosting barbeques or bake sales
  • Temporary food service providers
  • Groups hosting events where food is provided

Download the Food Services Operating Principles – This document provides an overview of the operating principles applicable to food service providers on the St. George Campus.

and

Download the Food Services Rules and Regulations – This document outlines the rules and regulations that apply to all food services on the St. George campus.

Fun Facts

One tree is cut down for every 2400 paper cups produced. You can save 7 trees in your lifetime by lugging a mug.

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